Lamberts Riboflavin 50 MG * 100

Vitamin B-2, also known as Riboflavin, is a member of the B vitamin family.
It is found naturally in green vegetables, liver, kidneys, wheat germ, milk, eggs, cheese and fish.

• Riboflavin is an important enzyme cofactor required for the production of energy from carbohydrates, fats and proteins.
• It is also necessary for the regeneration of glutathione, which supports the body's natural defense mechanisms and detoxification systems.
• The normal functioning of the nervous system.
  

• The maintenance of normal red blood cells.
• The maintenance of normal skin.
• The maintenance of normal vision.
• The reduction of tiredness and fatigue.